7-Up Biscuits

 With Mother's Day quickly approaching, I wanted to share my favorite biscuit recipe with you. We eat a lot of breakfast around here and these easily get made once a month. I've seen them made with club soda as well but always produces a light and fluffy and yummy biscuit. And the other good thing, I can pull them off and my husband can't HA!

It's always fun to be better at something in the kitchen than he is. There are very few things I can say that about. 

We always celebrate most holidays early. Like Mother's Day we celebrated it today. I got yellow flowers from my boys! My husband always has to work on holidays so we celebrate in our own way. 

That's what you do to make it work!

I hope that you all find  a wonderful way to celebrate your Mother's this upcoming weekend.

7-UP Biscuits

recipe adapted from this recipe at Plain Chicken

2 cups baking mix (such as Bisquick)

1/2 cup sour cream

1/2 cup 7-up (or other carbonated beverage -- I've found Sprite doesn't work)

1/4 cup melted butter

1. Preheat oven to 450.
2. Cut sour cream into biscuit mix, add 7-Up. This will make a very soft dough.
3. Sprinkle flour on board or table and pat dough out. 
4. Cut Biscuits with biscuit cutter or a glass.
5. Melt 1/4 cup butter in a 9 inch square pan.  
6. Place biscuits in the pan  with the melted butter and bake for 12-15 minutes or until golden brown.