Caramels are my ultimate all time indulgence. Thanks to Pinterest, I now have the easiest version EVER.
Caramels have a special place because the nickname my family calls me is Cara-melle.
If something has caramel in it, you can guarantee I am going to get it.
Add in a little sea salt and you have the best treat!
I was truly impressed by the flavor of these caramels and at how quickly they came together. I'm so happy I tried them and can't wait to make them again!
Microwave Sea Salt Caramels
adapted from this recipe at Food.com
- 1/4 cup butter
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 1/2 cup light corn syrup
- 1/2 cup sweetened condensed milk1 tsp. sea salt
Directions
- Combine all ingredients together in a microwave safe bowl.
- Cook in the microwave for 6 minutes, stirring every two minutes.
- Once mixture is cooked, stir and pour into greased dish.
- Sprinkle sea salt on top of caramel and let cool.
- Cut, wrap in wax paper & store in air tight container.
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9 comments:
Wow! These look easy! I've been intimidated to try and make candies from scratch b/c our humid climate can wreak havoc on them sometimes. But I think these should work out just fine. Yum!
those looks great! what size dish did you use? And how many did you get? I must know, LOL.
Awesome! Caramels in the microwave?!?! I'm going to have to give these a try!
Awesome!! I love caramels! These look easy and delicious!
Wow! I can't believe you can make these in the microwave. That's so neat!
I love that they don't need a candy thermometer to make them. Definitely my kind of recipe.
Caramel on the stove scares me, this sounds so easy!
My late sister-in-law used to make these every Christmas. Loved them, but I know they can be difficult to make. I will have to give this one a try!
Wow. These are amazing. Totally adding them to the dessert table for the party today. Caramels are my favorite too.
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